Category Archives: Professional Opportunities

Bob Evans Farms Annual “Heroes to CEOs” Contest for Veterans

Accepting applications February 18 through March 20, three veteran entrepreneurs to be awarded mentoring session with Daymond John, one grand prize winner to receive $30,000 grant

Bob Evans Farms, Inc. announced today that the third annual Our Farm Salutes grant-giving program, “Heroes to … Continue reading

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S.Pellegrino Launches the 4th Edition of S.Pellegrino Young Chef

S.Pellegrino announces the latest edition of its international culinary competition with this year’s theme of finding the next generation of young chefs who pioneer the use of gastronomy as a device for social change
The impact of gastronomy is now being … Continue reading

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Les Dames d’Escoffier International Partners with the Julia Child Foundation To Offer Seven Unique Culinary Mentorship Experiences

Les Dames d’Escoffier International (LDEI) and the Julia Child Foundation for Gastronomy and Culinary Arts have partnered to offer the prestigious Legacy Awards, curated culinary experiences designed specifically to enhance the careers of women in food, beverage and hospitality. Women … Continue reading

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Grilla Grills National Culinary Scholarship

Grilla Grills is offering a $500.00 scholarship to an aspiring culinary student with our Grilla Grills National Culinary Education Scholarship to help assist them in furthering their culinary education.
To be eligible, you must be a legal resident of the United States and enrolled … Continue reading

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The American Pavilion in Cannes Accepting Student & Culinary Applications for 2019

The American Pavilion at the Cannes International Film Festival offers university students a once-in-a-lifetime opportunity to attend most prestigious film festival in the world.
Festival’s only officially sanctioned worldwide student program open to film, business, hospitality/events majors.
Culinary students and professional chefs … Continue reading

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Application Period For Transporting Healthy Food Grants Now Open

The 2018 grants will help improve access to local, fresh foods in underserved communities
Distributors and producers of fresh, local foods are invited to apply to the 2018 Grant Program for Transporting Healthy Food, presented in partnership by CSX and The Conservation Fund. The … Continue reading

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Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. Announces Two Sommelier-Targeted Contests

Winners to Visit the Historic Heart of Italy’s Prosecco Superiore Region during the 50th Anniversary of its Appellation Designation 
Charles Communications Associates announces on behalf of its client, The Consorzio of Conegliano Valdobbiadene Prosecco Superiore D.O.C.G., the launch of two national contests for active … Continue reading

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Reynolds Wrap is Hiring its First-Ever Chief Grilling Officer

Reynolds Wrap is looking for a “CGO” to travel to the best barbeque cities across the country and report back on new grilling tips, tricks, recipes and techniques.
Hungry? Good. Reynolds Wrap® – the durable, kitchen staple known for locking in delicious … Continue reading

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